Basic Quiche Custard
for 1 9-inch pie pan
1 c. whole milk
1 c. cream
2 whole eggs + 2 egg yolks
1/2 tsp. salt
1/4 tsp. nutmeg
Whisk all ingredients together. Add whatever elements you like to an unbaked pie crust and pour on the custard. Bake for approx. 35 minutes in a 375 degree oven.
Personally, I like to put broccoli and cheese in it :)
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